Founded: 2015

Student age: from 18 years old

Type of education: mixed

Ecole Ferrières, established in 2015 near Paris, is a specialized college in hospitality, gastronomy, and luxury management. Its historic castle campus, set within a 130-hectare park, provides a unique educational environment.

Programs are taught in English and French, blending theory with extensive practical training. Students gain hands-on experience in on-campus training restaurants, a hotel, and wine cellars. The curriculum emphasizes professional skill development through direct interaction with industry professionals and demanding clientele.

A key feature is the integration of paid internships from the second year, allowing students to finance their studies while gaining international work experience. The school fosters a vibrant student life with various clubs and associations.

Admission is based on an online application, a high school diploma, and a motivational interview assessing the candidate's potential and drive. Ecole Ferrières offers partial scholarships and work-study opportunities to support qualified students.